Why is it whenever I follow a recipe I ALWAYS have to cook something longer than the recipe calls for? I made a turkey breast in the crock pot last week and had to cook it an additional 30 minutes. Tonight I made a pork tenderloin and had to cook it an additional 25 minutes! It's so frustrating when I time out dinner and then end up eating much later than I had planned...which is especially hard since Maddie gets hungry before dinner's ready and I end up feeding her something else and we don't eat dinner together. Tonight she had cold leftover mac & cheese while I waited on my tenderloin to finish cooking...
Does anyone else have this problem?
